Posted by: Heather
Banana bread is one of my all time favorites, but this is a great way to put a new spin on the traditional banana bread recipe!
Ingredients:
1/2 cup oil
1 cup sugar
2 eggs
1 tsp vanilla
1 tsp almond extract
2 1/2 cups flour
1 1/2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
3 bananas
1 cup coconut milk
1 cup shredded coconut
First, preheat the oven to 350 degrees. Next, in a large bowl combine the oil, sugar and eggs.
Posted by: Heather
Got some leftover applesauce you are looking to use up? This cake is AMAZING! It is super moist and full of spices that just scream fall!
Ingredients:
2 cups flour
1 1/2 tsp baking soda
1 tsp Kosher salt
1/4 tsp black pepper
2 tsp cinnamon
1 tsp ground ginger
1/4 tsp allspice
2 eggs
1 cup sugar
1 1/2 cups applesauce (I used leftovers from my Homemade Applesauce recipe)
2/3 cup vegetable oil
1 tsp vanilla
Glaze topping:
1/2 cup butter
2 tsp milk
1/2 cup brown sugar
First, preheat oven to 350 degrees. Next, ...
Continue Reading →Posted by: Heather
I LOVE the late summer, early fall vegetables! One of my absolute favorites is the acorn squash! It looks kind of like a small greenish/orange pumpkin. Now, it can be a little bit intimidating when you see it in the grocery store, but this vegetable is versatile and super healthy. One 1 cup serving of this vegetable gives you 145% of your daily value of vitamin A. It also contains vitamin C, potassium, manganese, folate (folic acid), and it is a ...
Continue Reading →Posted by: Heather
Looking for a great way to use up the last of your summer peaches? This quick bread recipe is super easy with great flavor!
Ingredients:
3 eggs
2/3 cup oil
1 cup sugar
2 cups chopped peaches
2 tsp vanilla
3 cups flour
1 tsp salt
1 tsp baking soda
2 tsp cinnamon
1/2 tsp baking powder
1 cup chopped nuts (optional)
First, preheat over to 350 degrees. Next, in a large bowl, mix the eggs, sugar and oil together. Stir until creamed.
Chop up ...
Continue Reading →Posted by: Heather
I LOVE dark chocolate, and with all of the recent health stories in the news telling us that dark chocolate is an excellent antioxidant and good for the heart…why not indulge?! But while indulging, why not add in some potassium, protein and fiber as well? You can get all of that by including zucchini!
Ingredients:
1 1/2 cups of all purpose flour
1/2 cup dark cocoa powder
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 tsp cinnamon
3/4 cup sugar
1/2 cup cup oil
2 eggs
1 ...
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