Posted by: Heather
This is a great side dish to make for any occasion! You can either use fresh green beans that you steamed and then froze, or you can use canned green beans. Either provides a great taste.
Ingredients:
4 cans of green beans, or about 1 lb of fresh frozen green beans
1 sweet onion – diced
1 lb of bacon
4 tbsp sugar
4 tbsp vinegar
First, fry all of the bacon in a frying pan.
I could probably eat at least a dozen of these things, although I don’t believe that would be so great for my girlish figure! These things taste just like the ones Red Lobster serves and they are so simple to make!
Ingredients:
2 cups Bisquick
2/3 cup milk
1/2 cup shredded cheddar cheese
1 tsp garlic salt
1 tsp parsley
1/4 cup butter – melted
1/4 cup sour cream
First, preheat the oven to 400 degrees. In a large bowl, add the milk to the Bisquick.
Posted by: Heather
This really easy side dish is a great way to have a rich, hearty vegetable without having to eat a starchy potato! It goes great with a piece of baked fish, or as a side dish to replace sweet potatoes! Acorn squash has a pumpkin taste and is full of all sorts of vitamins! To cook the acorn squash, see instructions in the first part of Acorn Squash Bread. Once you have your cooked squash, the ...
Continue Reading →Posted by: Heather
I’ve been concentrating on all of the wonderful summer fruits out right now, and I have been neglecting the veggies! One of my absolute favorites is zucchini! You can do so much with zucchini and it is wonderful low calorie vegetable that packs a punch of both protein and fiber! Here is a great recipe to disguise the vegetable, along with another great summer veggie – corn, that even your kids will enjoy!
Ingredients:
1 cup grated fresh zucchini
1/2 cup fresh or ...
Continue Reading →Posted by: Heather
A great recipe to bring for office parties or to make as a side dish for cookouts, this salad makes a huge amount with very few ingredients!
What you will need:
5 cups of cabbage (you can cut up your own or buy a bag of pre-shredded)
3 tbsp chopped green onions
1 pkg Ramen noodles (oriental or chicken flavored) – broken up
1/2 cup sliced almonds
2 tbsp sesame seeds
1 tbsp butter
